Next 🧀 - drop:
- White bread
- 50g Spread
- 50g seaweed roe
- Red onion
- Peel and finely chop the onion.
- Cut the edges of the bread and fry them in margarine on both sides.
- Place roe, sour cream, onion and bread on plates. Garnish with a slice of lemon and fresh dill.
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