Here you will (hopefully) find all you need to know about Stockeld Cream Cheese. Didn't find what you were looking for?
Slide into our DM on Instagram or send us an email!
Stockeld Cream Cheese Original: WATER, COCONUT OIL, RAPESEED OIL, LENTIL PROTEIN, CHICKPEA PROTEIN, STARCH BLEND (STARCH (POTATO), MODIFIED FOOD STARCH, POTATO PROTEIN), SALT, SUGAR, SODIUM BICARBONATE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CULTURES.
Stockeld Cream Cheese Garlic & Herbs: WATER, COCONUT OIL, GARLIC AND HERBS PASTE (GARLIC, PARSLEY, CHIVES, GARLIC POWDER, BASIL), RAPESEED OIL, LENTIL PROTEIN, CHICKPEA PROTEIN, STARCH BLEND (STARCH (POTATO), MODIFIED FOOD STARCH, POTATO PROTEIN), SUGAR, SALT, ONION POWDER, SODIUM BICARBONATE, BLACK PEPPER, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CULTURES.
Stockeld Cream CheeseSmoked Paprika & Chili: WATER, COCONUT OIL, SMOKED PAPRIKA AND CHILI PASTE (PAPRIKA, CHILI, PAPRIKA FLAKES, VINEGAR, SMOKED PAPRIKA POWDER, PAPRIKA POWDER, GARLIC POWDER, CHILI POWDER, SMOKE AROMA, BLACK PEPPER), RAPESEED OIL, LENTIL PROTEIN, CHICKPEA PROTEIN, STARCH BLEND (STARCH (POTATO), MODIFIED FOOD STARCH, POTATO PROTEIN), SUGAR, SALT, SODIUM BICARBONATE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CULTURES.
Stockeld Cream Cheese Original:
Cooking status: Not cooked
Base amount: Per 100 gr
Energy: 918 kJ/219 kcal
Fat: 20 g
- Of which saturated fat: 13 g
Carbohydrate: 5.2 g
- Of which sugars: 0.6 g
Fiber: 0.8 g
Protein: 5.1 g
Salt: 0.9 g
Stockeld Cream Cheese Garlic &Herbs:
Cooking status: Not cooked
Base amount: Per 100 gr
Energy: 883 kJ/211 kcal
Fat: 18 g
- Of which saturated fat: 12 g
Carbohydrate: 7 g
- Of which sugars: 0.9 g
Fiber: 1.1 g
Protein: 5.1 g
Salt: 1 g
Stockeld Cream CheeseSmoked Paprika & Chili:
Cooking status: Not cooked
Base amount: Per 100 gr
Energy: 869 kJ/208 kcal
Fat: 19 g
- Of which saturated fat: 12 g
Carbohydrate: 5.7 g
- Of which sugars: 1 g
Fiber: 1 g
Protein: 5 g
Salt: 1.1
Yes. It contains around 5% protein.
Closed packaging shelf-life is 16 weeks; when opened, shelf-life is 7 days.
Yes. Creamy Spread has 68% lower CO2e compared to dairy-based cream cheese calculated by CarbonCloud.
Yes! It works just as good in hot and cold dishes.
Here you (hopefully) find all you need to know about Spread. Didn't find what you were looking for? Slide into our DM on Instagram or send us an email!
Water, coconut oil, rapeseed oil, lentil- and chickpea protein,potato starch, potato protein, sugar*, sodium, sodium bicarbonate, xanthan gum, potassium sorbate, acidification culture. *Consumed during fermentation
Cooking status: Not cooked
Base amount: Per 100 gr
Energy: 918 kJ
Energy: 219 kcal
Fat: 20 g
- Of which saturated fat: 13 g
Carbohydrate: 5.2 g
- Of which sugars: 0.6 g
Protein: 5.1 g
Salt: 0.9 g
Fiber: 0.8 g
Yes. It contains 5% protein.
Closed packaging shelf-life is 18 weeks; when opened, shelf-life is 7 days.
Yes. Radically lower CO2e footprint, in fact. Very soon, we'll tell you how much :)